Sashimi with Sushi Kashiwa

At Sushi Kashiwa, my focus is on providing the freshest and most delicious sashimi to my customers. Sashimi, a traditional Japanese dish made from thinly sliced raw fish, is known for its clean and delicate flavors. I take great pride in sourcing only the highest quality fish from trusted suppliers to ensure that every piece of sashimi is of the utmost freshness. I expertly slice and arrange each piece of sashimi to highlight its natural beauty and flavor. From classic tuna and salmon sashimi to more exotic options like yellowtail and seabass, I offer a wide variety of options for all palates. I also take great care in presenting my sashimi dishes with an artistic touch, creating a feast for both the eyes and taste buds. Experience the true essence of sashimi at Sushi Kashiwa – where freshness and quality are always my top priorities. I also serve delicious udon noodles that will leave your taste buds craving for more. Visit my Japanese restaurant today!